Carry-Out Dining
Bring home the delicious and comforting flavors you love from the Deer Path Inn. Our carry-out menu features a variety of guest favorites from The English Room and The Bar.
To order carry-out dining, please call 847.234.2280.
Hours
Lunch & Dinner | Daily 11am - 9pm
Sushi | Tues - Sat 5pm - 9pm
Afternoon Tea
Pick up our favorite afternoon pick-me-up at the Deer Path Inn. Our Afternoon Tea take-away package features a selection of tea sandwiches, petit fours and tartelettes, and your choice of loose leaf tea.
Menu
STARTERS & SALADS
BUFFALO CAULIFLOWER
$15Serrano Chili Sauce, Pickled Vegetables, Blue Cheese
AHI TUNA NACHOS
$19Asian Guacamole, Wonton Chips, Spicy Mayo, Tobiko, Chili
SPICY CITRUS CALAMARI
$17Orange Sambal Glaze, Scallions, Fresno Chile
SEARED DIVER SCALLOPS
$21English Pea Puree, Bacon & Tomato Jam, Creme Fraiche
GRILLED SPANISH OCTOPUS
$19House-made Bacon, Heirloom Tomatoes, Roasted Red Peppers, Spring Onion Sauce
ZUCCHINI, FETA & DILL CAKE
$16Corn & Avocado Relish, Greek Yogurt
CHICKEN NOODLE SOUP
$9LOBSTER BISQUE
$12FRENCH ONION SOUP
$11BEET & GOAT CHEESE
$16Herbed Goat Cheese, Pistachios, Mixed Greens, Orange-Anise Vinaigrette
GREEK SALAD
- Half Plate + $10
- Full Plate + $16
Romaine Lettuce, Feta Cheese, Kalamata Olives, Red Onions, Cucumber, Tomato, Red Wine Oregano Vinaigrette
COBB SALAD
- Half Plate + $11
- Full Plate + $17
Romaine, Bacon, Stilton Blue Cheese, Tomato, Avocado, Egg, Ranch Dressing
FRESH BURRATA, MELON & 18 M. PROSCIUTTO
$19Mint, Italian Basil, Extra Virgin Olive Oil
CAESAR SALAD
- Half Plate + $8
- Full Plate + $14
Artisan Romaine Heart, Parmesan Cheese, Focaccia Croutons
SALAD ADDITIONS:
- Chicken + $8
- Shrimp + $10
- Steak + $10
- Salmon + $12
SANDWICHES
HOT ASS CHICKEN SLIDERS
$15Fried Chicken Breast, Nashville Hot Sauce, Coleslaw, French Fries
BEYOND MEAT™ BURGER
$15Vegan Burger, Guacamole, Tomato, Watercress, French Fries
WHITE HART PUB BURGER
$16Caramelized Onions, Cheddar Cheese, French Fries
CHEESEBURGER SLIDERS
$16Cheddar Cheese, Lettuce, Tomato, French Fries
ENTREES
GARGANELLI PASTA WITH SHORT RIB RAGU
$26Mushrooms, Parmesan
LOBSTER & SCALLOP RISOTTO
$31Saffron Sauce
CIDER FISH N’ CHIPS
$19Mushy Peas, Tarter Sauce, Thick Cut Fries
CHICKEN POT PIE
$15Peas, Asparagus, Leeks
COTTAGE PIE
$15Prime Beef, Potatoes, Vegetables, Red Wine Sauce
CORNISH PASTY
$17Prime Beef, Baby Carrots, Celery, Onion
SALMON
$29Pancetta & English Pea Fregola Risotto, Braised Belgian Endive, Corn & Saffron Sauce
CHILEAN SEA BASS
$41Potato Rosti, Beet Puree, Foraged Mushrooms, Sea Beans, Vanilla Sauce
ALMOND CRUSTED DOVER SOLE
$38Vegetable Fricasse, Marble Potato, Champagne Beurre Blanc
ALASKAN HALIBUT
$39Cauliflower Risotto, Carrot Puree, Spring Vegetables, Lemongrass Sauce
CHICKEN PICATTA
$24Angel Hair Pasta, Vegetables, Lemon Caper Sauce
CHICKEN MILANESE
$25Roasted Yukon Gold Potatoes, Baby Arugula, Tomatoes, Parmesan Cheese, Citrus Truffle Dressing
STEAK FRITES
$29Angus Certified NY Strip, Shoestring Fries, Demi-Glace
ANGUS FILET MIGNON
$391,000 Layer Duck Fat Potatoes, Heirloom Carrots, Mushroom Puree, Demi-Glaze
APPETIZERS
Edamame
$5Toro Tartar
- $28
- Add Caviar + $38
Blue Fin tuna, fresh wasabi, lemon zest
King Salmon Crudo
$20Carrots, shallots, scallions, balsamic glaze, dashi broth
Shimaaji Ceviche
$20Striped Jack, sherry vinegar, carrots, radish, endive
Uni Shooter
$8Sea urchin, quail egg, ponzu sauce
SUNOMONO SALAD
Cucumber Salad
$6Fresh Japanese Seaweed Salad
$9
THAI ENTREES
Chicken Basil
$18Served with steamed white rice
Shrimp Basil
$25Served with steamed white rice
MAKI MONO
Spicy Tuna or Salmon | 6 pcs
$9Spicy mayo, cucumber and green onion
Deer Path Inn Maki | 6 pcs
$10.5King crab, avocado, cucumber and fish egg
Spicy Octopus | 5 pcs
$14Spicy mayo, grilled scallions, jalapeños, crispy burdock root
BBQ Eel Cucumber | 6 pcs
$11Shoyu marinated cucumber, BBQ Eel
Vegetable Maki | 6 pcs
$7.5Asparagus, avocado, cucumber
California Roll | 6 pcs
$8Crab stick, avocado and cucumber
Shrimp Tempura Maki | 5 pcs
$9Avocado, cucumber, scallions, fish egg and spicy mayo
Spider Roll | 5 pcs
$11Tempura soft shell crab, avocado, cucumber, scallions, fish egg and spicy mayo
MO’ MAKI MONO
Red Dragon Roll | 8 pcs
$19.5Shrimp Tempura, cucumber, spicy mayo, scallion, covered with avocado, tuna, and eel sauce
Karai Tuna Roll | 8 pcs
$18Spicy big eye Tuna, Sciso panko, jalapeños, Chili Rayu shallots
Spicy Moonlight Roll | 8 pcs
$14Spicy Tuna, avocado, covered with tempura flakes and spicy mayo
Mexican Roll | 5 pcs
$11Tuna, salmon, jalapeño, spicy mayo, avocado, cilantro and fish roe
Rainbow Roll | 8 pcs
$16Crab stick, avocado, cucumber, tuna, salmon, yellowtail, kanpachi
Yellowtail Sakura | 6 pcs
$8Yellowtail, cherry blossom leaf puree
Negitoro | 6 pcs
$12Toro tuna, scallion
SUSHI BY THE PIECE
Ebi
$4Hamachi
$6Maguro
$6Sake Salmon
$5Shimaaji
$6King Crab
$9Chu-Toro
$8O-Toro
$11Ikura
$5Madai
$6Unagi
$5Japanese Uni
$8
SUSHI SPECIALS
Sushi Platter | 7pcs
$35Tuna, salmon, hamachi, shimaaji, shrimp, unagi, madai, and spicy tuna roll
Sashimi Platter | 8pcs
$352 Tuna, 2 salmon, 2 madai, 2 hamachi
Nigiri Platter
$24Shrimp, salmon, king crab, barbecue unagi and madai, cucumber salad
Red Diamond
$18Spicy king crab, fish egg, scallions, rice, tuna, tempura crunch
Chirachi
$24Assorted fish on a bed of sushi rice
Tekka Don
$26Fresh tuna on a bed of sushi rice
SAKE
Pure/Junmai | 300ml
$18Rice milled down to 70%
Clear color with subtle notes of green apple and sweet rice. Full- bodied, well-balanced with a hint of banana and fruit flavors.
Pure Dawn /Junmai-Gingjo | 300ml
$20Rice milled down to 60%
Clear color with hints of orange peel and light floral notes and an underlying minerality. Fresh taste and well-structured with subtle notes of pear and Fuji apple. Creamy mouth feel and finishes soft-sweet to dry.
Pure Snow/Junmai-Nigori | 300ml
$18Rice milled down to 70%
Cloudy, unfiltered color with an aroma of melon and notes of cucumber and a hint of pear. Powerful flavor with distinctive texture accompanied by notes of ginger, Asian pear and cantaloupe. Smooth, finishes soft-sweet to dry.
Pure Dusk/Junmai-Daiginjo | 300ml
$25Rice milled down to 50%
Clear color with an aroma of bright pear and hints of green apple and an underlying minerality. Delicate structure with hints of fresh orange peel and cantaloupe. Medium length and a dry finish.
Cocktail Kits
Vodka Dirty Martini
$35*serves 2*
200ml Belvedere Vodka
6 Blue Cheese Olives
2oz DPI Olive Brine
Black Tie Manhattan
$35*serves 2*
200ml Koval Rye Whiskey
2 Large Clear Ice Blocks
1oz Manhattan Mix
6 Bing Cherries
Old Fashioned
$35*serves 2*
200ml Koval Bourbon
2 Large Clear Ice Blocks
1oz of Jorge’s Old Fashioned Syrup
4 Bing Cherries
2 Orange Wheels
Margarita
$40*serves 2*
200ml Patron Silver Tequila
6oz DPI Margarita Mix
3 Lime Wheels
3 Lime Wedges
Salt
Paloma
$40*serves 2*
200ml Patron Silver Tequila
6oz DPI Paloma Mix
3 Lime Wheels
3 Lime Wedges
Tajin
*The Illinois Department of Public Health advises that eating raw or under-cooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.